Breakfast Ideas

Pancakes & Eggs With a Twist

by Miranda Valentine on March 30, 2010

Oh, breakfast for dinner, how I love thee. I scrapped my original quesadilla idea, and went for something quicker, requiring little to no prep.

So, I whipped up a fluffy pancake, fried two eggs with olive oil spray, wilted baby spinach, and piled them all together. I then topped the delicious stack with a few globs of micha de cabra, the most delightful, creamy goat cheese ever, and a drizzle of real maple syrup. Amazing.

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